A New Autumn Menu at Ember & Oak
As the leaves begin to turn, so does our menu. Discover warming dishes featuring seasonal squash, wild mushrooms, and hearty root vegetables.
Read MoreThe latest happenings at Ember & Oak
Full of expertly plated wood-fired vegetables packing some seriously bold flavours. Our celebrated plant-based tasting experience returns for 2026 with new dishes inspired by seasonal British produce.
Read MoreAs the leaves begin to turn, so does our menu. Discover warming dishes featuring seasonal squash, wild mushrooms, and hearty root vegetables.
Read MoreWe're thrilled to announce our inclusion in The Good Food Guide 2025, recognising our commitment to exceptional dining experiences.
Read MoreWe're honoured to receive the Michelin Bib Gourmand award, recognising restaurants offering exceptional food at moderate prices.
Read MoreThank you for voting us Best Restaurant at the BRAVO Awards 2025. This recognition means everything to our team.
Read MoreJoin us every Thursday for Ember Beats, featuring local musicians and DJs spinning soulful tunes alongside crafted cocktails.
Read MoreWe're excited to announce our partnership with the city's Summer Festival 2025. Find us at the food village all weekend long.
Read MoreDiscover our new range of alcohol-free and low-alcohol cocktails. All the flavour, creativity, and craft without the alcohol.
Read MoreJoin us for an exclusive evening with renowned winemakers, featuring a five-course menu paired with exceptional wines.
Read MoreOur legendary Sunday roast returns with new additions. Slow-cooked meats, all the trimmings, and bottomless gravy.
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